Pesto Ranch Crock Pot Chicken

Pesto Ranch Crock Pot Chicken


  • 8 boneless skinless chicken thighs
  • 6 ounce jar of pesto
  • 1 package Ranch Dressing
  • 1/2 cup of Chicken Broth

Place chicken breasts in a single layer in the bottom of your slow cooker.

  • Sprinkle ranch seasoning over chicken.
  • In a small bowl whisk together pesto and ½ cup water and pour over chicken. (Water isn’t in the ingredient list because, well, it’s water…)
  • Cover and cook for 2-3 hours on high or 4-5 hours on low.



Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s